sesame

Meanings

• A small seed, typically with a sweet, nutty taste. It is commonly used in cooking, particularly in the Middle East and India.

  - "The baklava was made with sesame seeds."
  - "Sesame oil is a popular cooking oil in Asian cuisine."

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Pronunciation

1. /ˈsɛsəmi/
   
   
   
   Source: "https://commons.wikimedia.org/w/index.php?curid=76490892"

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Synonyms

beniseed , gingelly , sesame seed

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Rhymes

Words rhyming with sesame
kale , jalebi , nalebis , bale , ale , gale , cale , rale , vale , wale , tale

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Homophones

Words having the same pronunciation but different meanings, origins, or spelling,

1. seem
   

2. seams
   

3. seasme
   

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Variants

List of all variants of sesame that leads to same result
sesame , sesames , sesame oil , sesame oils , open sesame , open sesames

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Forms

Different forms of the word (e.g., verb conjugations, plural forms, comparative/superlative forms for adjectives).

Sesame seeds come in various forms, including whole sesame seeds, sesame seed granules, sesame seed flour, sesame seed butter, and sesame seed oil.

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Etymology

origin and the way in which meanings have changed throughout history.

The term 'sesame' comes from the Old French word 'esme' or 'esmes', which means 'open sesame'. This term is derived from the famous line in the Arabian Nights, 'Open sesame!', which magically opens a hidden door.

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Related Concepts

informations on related concepts or terms closely associated with the word. Discuss semantic fields or domains that the word belongs to

1. Sesame oil: Sesame oil is a popular, versatile cooking oil made from pressed sesame seeds. It is commonly used in various cuisines, particularly in Asian and Middle Eastern cooking, where it is used for frying, sautéing, roasting, and baking. Sesame oil is also commonly used for its medicinal properties, particularly in traditional Chinese medicine and Ayurvedic medicine, where it is used to help improve digestion, to boost immunity, and to help reduce inflammation.

2. Sesame butter: Sesame butter is a rich, creamy spread made from roasted sesame seeds. It is commonly used in various cuisines, particularly in Asian and Middle Eastern cooking, where it is used as a substitute for butter or oil in cooking, or as a spread for bread or flatbreads. Sesame butter is also commonly used for its medicinal properties, particularly in traditional Chinese medicine and Ayurvedic medicine, where it is used to help improve digestion, to boost immunity, and to help reduce inflammation.

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Culture

Any cultural, historical, or symbolic significance of the word. Explore how the word has been used in literature, art, music, or other forms of expression.

Sesame seeds have been used in various cultures for thousands of years. In ancient Egypt, sesame seeds were used as a form of currency and were also used as food, particularly in the form of sesame oil. Sesame seeds were also used in ancient India, particularly in Ayurvedic medicine, where they were used to help improve digestion and to boost immunity. In China, sesame seeds were also used for their medicinal properties, particularly in traditional Chinese medicine, where they were used to help improve digestion, to boost immunity, and to help reduce inflammation. Sesame seeds were also used in ancient Greece, particularly in the form of sesame oil, which was used for cooking and for medicinal purposes. In modern times, sesame seeds continue to be used in various cultures for their culinary and medicinal properties. They are commonly used in the form of sesame oil, which is used for cooking and for medicinal purposes. Sesame seeds are also commonly used in the form of sesame butter, which is a rich, creamy spread made from roasted sesame seeds. Sesame seeds are also commonly used in the form of sesame flour, which is a fine, light flour made from roasted sesame seeds. Sesame seeds are also commonly used in the form of sesame snacks, which are a popular, tasty snack made from roasted sesame seeds. Sesame seeds are also commonly used in the form of sesame milk, which is a popular, nutritious milk alternative made from soaked sesame seeds.

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